THE annual ‘Big 5’ luncheon which raises funds for the Multiple Sclerosis Society of South Africa will take place at Grande Provence Heritage Wine Estate in Franschhoek on 2 May.
The “Big 5” 2010 event will feature five leading South African Chefs led by Executive Chef Jacques de Jager from The Restaurant at Grande Provence - who will present a five course gourmet meal, complemented by Grande Provence wines. There will also be live entertainment and an auction.
For reservations, contact 021-876-8600.