Dagboek
2006-08-17
Wine and Food: An evening with Domaine Brahms is presented at Marc’s in Paarl tomorrow evening at 19:00 for 19:30. To enjoy this sumptuous Wine and Food Evening, phone 863-3980. Cost is R230 per person and includes a welcome drink and a four course meal.
Afvalaand:’n Afvalaand, met ander tradisionele geregte, word op Saterdag 26 Augustus om 19:00 by Boland Kelder aangebied. Die sjef is Hetta van der Merwe en mense kan ook aan skaapkop smul, op bestelling. Bespreek by Henda, 872-1766.
Food and Wine Festival: The annual Food and Wine Festival in McGregor will be held on Saturday 26 August. The Festival will mark the centenary of the Village’s change of name from Lady Grey to McGregor. Organisers will include heritage culinary items on the menu that reflect the Cape fare of the 20th century. Contact McGregor Tourism on 023-625-1954 or email info@tourismmcgregor. co.za.
Career in the kitchen: An open day will be held at the Institute of Culinary Arts (ICA) at Spier outside Stellenbosch on 30 August, to assist newcomers to the culinary world with career choices. The open hours are 09:30 or 14:30 at the ICA Campus, Spier Home Farms on the Annandale Road at Lynedoch on the outskirts of Stellenbosch. Bookings is essential, at 881-3443, or email info@ icachef.co.za. School group bookings can be made on the above days, scheduled at different times.
Goatshed: Celebrate the arrival of summer with an evening of warm hospitality, Fairview Wines and venison dishes at the Goatshed restaurant on Fairview Wine and Cheese Estate on Friday 13 October at 19:00. This exquisite 4-course venison feast will tantalize the taste buds out of winter hibernation. For reservations and directions, contact The Goatshed on 863-3609.
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