Commis, Chef De Partie and Pastry Chefs
2006-11-22
Le Franschhoek Hotel
We have the following vacancies to fill:
Kitchen
Commis, Chef De Partie and Pastry Chefs
Front of House
Receptionist and Reservations Manager
Food & Beverage
Assistant Food & Beverage Manager
To have 3 years’ experience in a similar environment
Sushi Chef
Waitrons (seasonal and permanent)
Must be willing to work long hours and have fine dining experience
Child Minders (festive season)
Must be willing to work over
Christmas and New Year
If you feel you have the experience to meet the requirements of any of these positions and are driven to succeed, please contact Alicia Prins on (021) 876-8900. Alternatively please email your CV to hr@lefranschhoek.co.za
Should you not have heard from us within 14 days please consider your application unsuccessful.
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